Sweeten our lives – as a patissier at ROBINSON

From apple sorbet to zabaione – your creations are the perfect finish to our buffets. Whether it’s for the gala dinner, classic buffets or at the specialty restaurant,

in your job as a patissier, you whip up desserts that are masterpieces of sweet temptation.

Show us your creations

As a patissier, you make the sweet dishes and desserts for our menus, buffets, the ROBINSON bistro line and special events, such as a dinner under the palm trees or a picnic at a mountain lake. Your creativity as a patissier makes it possible for you to give every dessert an impressive setting. You’re a host and team player and also support other teams in a variety of activities.

Your job as a patissier

Thanks to you, the guests and your colleagues are in seventh heaven when they leave the restaurant, since your desserts are the crowning finish of our buffets. In your job as a patissier, you don’t just develop professionally, you can also discover new talents in yourself. Explore life and work at the club and enjoy the great job atmosphere. As a patissier, you can also use all of the facilities at the club free of charge. You can e.g. show your talent in water sports, relax in the sauna or talk to our guests about interesting topics.

Ein Tisch voll mit Leckereien.
Schalen mit Süßspeisen.
Ein Teller mit einer schön zubereiteten Süßspeise.
Leckerein.

For your new job as a patissier, you should bring your passion and the following:

  • training as a pastry chef or chef
  • ideally, prior job experience as a patissier
  • team-oriented, independent and responsible work method
  • high technical competence combined with social skills and enjoyment of interacting with international guests and colleagues

We want you as a patissier and have a lot to offer!

When you wake up in the morning, is the first thing you want to see the sun and beautiful blue ocean? Or would you prefer snow-covered mountain peaks? Then show us what you can do and join ROBINSON. As a patissier you contribute to ensuring that the guests can spend an unforgettable vacation with us. In return, you can use your accommodations free of charge and we also cover the costs of your meals.

In brief, this is what you can expect as a patissier at ROBINSON:

  • creativity and variety
  • exciting challenges
  • professional and personal development
  • a nice and open-minded team

THIS IS WHO WE ARE | YOUR START AS A ROBIN | OUR OFFER

Turn your passion into a job – apply as a patissier!

Do you love to create sweet treats? Then apply now – we look forward to seeing you!

CURRENT JOB OPENINGS AS A PATISSIER

AS A ROBIN YOU’RE AT HOME IN HOLIDAY DESTINATIONS

At the moment there are no vacant positions in this job, but these circumstances could change at any time! Send us your unsolicited application now und be the the first one considered!