Thanks to you, the guests and your colleagues are in seventh heaven when they leave the restaurant, since your desserts are the crowning finish of our buffets. In your job as a patissier, you don’t just develop professionally, you can also discover new talents in yourself. Explore life and work at the club and enjoy the great job atmosphere. As a patissier, you can also use all of the facilities at the club free of charge. You can e.g. show your talent in water sports, relax in the sauna or talk to our guests about interesting topics.