Hospitality apprenticeship (m/f/d)
As a hospitality apprentice, your role involves welcoming, looking after and assisting guests. You will also be responsible for preparing and inspecting guest rooms. With your organisational skills, you will plan events and ensure they run smoothly. Your creativity will be valued in the development, implementation and monitoring of marketing initiatives. In addition, there are various other tasks, such as planning staff shifts, conducting sales negotiations and preparing offers.
- Start: 1st of August each year
- Duration: 3 years
We accept applications all throughout the year. Please send your application by email to:
humanresources.fleesensee@~@robinson.com
Culinary apprenticeship (m/f/d)
As a chef, you create culinary delicacies and prepare them using professional kitchen equipment and modern devices. You also place great importance on nutritional, economic and environmental considerations, taking these into account in your work as a chef. You then present the dishes and advise guests on their meal choices.
- Start: 1st of August each year
- Duration: 3 years
We accept applications all throughout the year. Please send your application by email to:
humanresources.fleesensee@~@robinson.com
In short – here’s what you can expect as an apprentice at ROBINSON:
- Practical learning in a professional environment
- Good career prospects within the company following successful completion of your training
- Flat hierarchies with a genuine team spirit and an informal, first-name culture
- A 5-day working week and at least 2 days’ holiday per month
Your benefits:
- Affordable furnished accommodation near the club
- Full board and free use of the club facilities, such as the sauna, gym, tennis courts, etc.
- Discounts on golf and water sport activities (e.g. surfing, sailing and SUP)
- And much more...
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